(Hour 3c)

Susan Laughlin, of NH Magazine

Susan Laughlin, of NH Magazine

Susan Laughlin, Editor for NH Magazine, joined us for Quisine City and brought us delicious pulled pork sandwiches.  A perennial Memorial Day favorite for us to sample.  Her secret?  Carmelized onions, with a dash of liquid smoke!  Topped with a helping of slaw on an onion roll.  This dish is sure to please.

She continued with a look at local bests, including reviews of KC’s Rib Shack, T-Bones and the Siam Orchid.  The archive closed out with her description of the Oyster Fest she attended this weekend, and more!

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