Laughlin on Judging Spree, Local Montras, Fermented Magic

Posted by admin | Oct 13, 2014 | Quisine City, Radio, Show Archives | 0 |

(Hour 3c) NH Magazine food editor Susan Laughlin brought Rich breakfast this morning. Liquid breakfast. And a salad.

Laughlin and our humble host discussed Susan’s recent New England judging spree and some “spirited” fermented magic.