Susan Laughlin(Hour 2c) We had Quisine City with Susan Laughlin of New Hampshire Magazine and this week we’re talking locally grown food!

Local farmers are open for business, but why does local food cost so much more?  Hear the answer to this question and others in this clip!  Plus, hear which restaurants around town are supporting our local farming industry on their menus.  This segment is sponsored by The Yard Restaurant!

6-28-2013 Hour 2c